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Dehydrated Onion Flakes

(4.3 Rating & 3 Reviews)
  • To obtain dehydrated onion flakes, the onions should be finely chopped and allowed to dry. After the dehydration process, the onion flakes are finely ground into powder.
  • Onion flakes are made using yellow, white, or red onions.
  • Onions have certain nutrients, vitamins, and iron. Dehydrated onions contain prebiotics. Onion flakes carry the same nutrient profile, adds texture, and appetize the flavor of the dishes.
  • We use cutting-edge technology to ensure that the nutritional profile and quality of our product are maintained during the dehydration process.
  • Onions contain antioxidants beneficial nutrients that lower the risk of heart diseases, diabetes, and high blood pressure. It has many more health benefits.
  • Roasted onion flakes bring crispness, pleasant texture, and flavor to salads, sandwiches, dipping sauces, spreads, etc., or sprinkled on pizza and sandwiches.
  • Azista Industries is listed as the leading manufacturer, bulk supplier, and exporter of dehydrated onion flakes.
  • All the raw materials we use to manufacture are NON-GMO in origin. Our dehydrated products are benchmarked by BRC Global Standards, ISO 22000, and FSSAI for food safety, and product quality.
  • We customize the products as per our customer’s requirements.
  • Contact us to order now!
  • Email us at dehydratedfood@azistaindustries.com or fill in the below lead form for orders, inquiries, or customization of the product.
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